Sree Chaitanya Mahavidyalaya is a well known college in North 24 Parganas. This college offers both pass and honours UG courses in Arts and Science. In this article you will get complete information related to online submission of application form, last date of submission, honours subjects offered, eligibility criteria, merit list publication dates etc of the college in year 2023.
Important Dates
|
Online Application Form through link “UG Admission” available at College Website www.sreechaitanyamahavidyalaya.ac.in
|
|
|
Publication of Provisional Merit Lists
|
|
|
Rectification of Merit Lists, if required
|
|
|
Publication of Final Merit List and First Admission Lists
|
|
|
Deposit of Admission Fee for Provisional Admission from First admission lists through Online Mode.
|
|
|
Publication of Second Admission Lists, If Vacancy remains
and/or Applicants remain in the Merit Lists.
|
|
|
Deposit of Admission Fee for Provisional Admission from Second admission lists through Online Mode.
|
|
|
Publication of Third Admission Lists, If Vacancy remains
and/or Applicants remain in the Merit Lists.
|
|
|
Deposit of Admission Fee for Provisional Admission from Third admission lists through Online Mode.
|
|
|
Publication of Fourth Admission Lists, If Vacancy remains
and/or Applicants remain in the Merit Lists.
|
|
|
Deposit of Admission Fee for Provisional Admission from
Fourth admission lists through Online Mode.
|
|
Courses Offered
B.A. (Hons.) in Bengali | FOR GEN./OBC CANDIDATES
A minimum of 50% marks in the aggregate and 45% marks in Bengali in H.S. (10+2) /equivalent examination; OR 55% marks in Bengali in H.S.(10+2) / equivalent examination And pass in English (with full marks of 100 )
FOR SC/ST CANDIDATES
40% in aggregate 40 % marks in Bengali in H.S. (10+2) /equivalent examination AND pass in English (with full marks of 100 ) | 100 |
B.A. (Hons.) in English | FOR GEN./OBC CANDIDATES
A minimum of 50% marks in the aggregate and 45% marks in English in H.S. (10+2) /equivalent examination; OR 55% marks in English in H.S.(10+2) / equivalent examination And pass in English (with full marks of 100 )
FOR SC/ST CANDIDATES
40% in aggregate 40 % marks in English in H.S. (10+2) /equivalent examination AND pass in English (with full marks of 100 ) | 75 |
B.A. (Hons.) in History | FOR GEN./OBC CANDIDATES
A minimum of 50% marks in the aggregate and 45% marks in History in H.S. (10+2) /equivalent examination; OR 55% marks in History in H.S.(10+2) / equivalent examination And pass in English (with full marks of 100 )
FOR SC/ST CANDIDATES
40% in aggregate 40 % marks in History in H.S. (10+2) /equivalent examination AND pass in English (with full marks of 100 ) | 53 |
B.A. (Hons.) in Education | FOR GEN./OBC CANDIDATES
A minimum of 50% marks in the aggregate and 45% marks in Education or related subject * in H.S. (10+2) / equivalent examination; OR 55% marks in Education or related subject in H.S.(10+2) / equivalent examination And pass in English (with full marks of 100)
FOR SC/ST CANDIDATES
40% in aggregate AND 40 % marks in Education or related subject* in H.S. (10+2) / equivalent examination AND pass in English (with full marks of 100 )
* Related subjects: Psychology/ Philosophy/ Mathematics/ Sociology/ Education/ Economics/ Political Science/ History. | 25 |
B.A. (Hons.) in Sanskrit | FOR GEN./OBC CANDIDATES
A minimum of 50% marks in the aggregate and 45% marks in Sanskrit in H.S. (10+2) / equivalent examination; OR 55% marks in Sanskrit in H.S.(10+2) / equivalent examination And pass in English (with full marks of 100)
FOR SC/ST CANDIDATES
40% in aggregate AND 40 % marks in Sanskrit in H.S.(10+2) / equivalent examination AND pass in English (with full marks of 100 ) | 25 |
B.Com.(Hons.) in Accounting & Finance Group | FOR GEN./OBC CANDIDATES
A minimum of 50% marks in the aggregate and 45% marks in the subject or related subject* in H.S. (10+2) / equivalent examination; OR 55% marks in the subject or related subject* in H.S.(10+2) /equivalent examination And pass in English (with full marks of 100 )
FOR SC/ST CANDIDATES
40% in aggregate AND 40% in subject or related subject* in H.S. (10+2) /equivalent examination AND pass in English (with full marks of 100 )
* Related subjects: Accountancy/ Business Economics including Business Mathematics/ Business Organization/ Mathematics/ Economics/ Statistics/ Commerce/ Accounts/ Business Studies/ Financial Accounting/ Office Management and Secretarial Practice/ Elements of Cost Accountancy and Auditing/ Book keeping/ Business Mathematics/ Cost Accountancy and Principles of Management. | 292 |
B.Sc. (Hons.) in Food & Nutrition | FOR GEN./OBC CANDIDATES
A minimum of 50% marks in the aggregate and 45% marks in Food and Nutrition or related subject* in H.S. (10+2) / equivalent examination; OR 55% marks in Food and Nutrition or related subject* in H.S.(10+2) / equivalent examination And pass in English (with full marks of 100 ) And also pass in Chemistry (with a full marks of 100 marks)
FOR SC/ST CANDIDATES
40% in aggregate AND 40% in Food and Nutrition related subject* in H.S. (10+2) /equivalent examination AND pass in English (with full marks of 100 ) And pass in Chemistry (with a full marks of 100 marks)
* Related subjects: Chemistry/ Biology. | 110 |
B.Sc. (Hons.) in Human Development | FOR GEN./OBC CANDIDATES
A minimum of 50% marks in the aggregate and 45% marks in Human Development or related subject* in H.S. (10+2) / equivalent examination; OR 55% marks in Human Development or related subject* in H.S.(10+2) / equivalent examination And pass in English (with full marks of 100 )
FOR SC/ST CANDIDATES
40% in aggregate AND 40% in Human Development or related subject* in H.S. (10+2) / equivalent examination AND pass in English (with full marks 100 )
* Related subjects: Education/ Home Science/ Psychology/ Sociology/ Anthropology/ Nutrition/ Economics/ Political Science/ Biology/ Statistics/ Physics/ Chemistry/ Mathematics. | 30 |
B.A. (GEN.) | PASS in H.S./ equivalent examination (10+2) And pass in English (with paper full marks of 100 ) | 500 |
B.Com. (GEN.) | PASS in H.S./ equivalent examination (10+2) And pass in English (with paper full marks of 100 ) | 146 |
B.Sc. (GEN.) in Food & Nutrition | PASS in H.S./ equivalent examination (10+2) And pass in English (with paper full marks of 100 ) | 50 |
B.Sc. (GEN.) | PASS in H.S./ equivalent examination (10+2) And pass in English (with paper full marks of 100 ) | 30 |
No comments:
Post a Comment